Fruit and Vegetables

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Fruit and Vegetables

Blood orange

Chiilies in a glass

Crostini with wilted kale and parmeson

Figs on a wooden chopping board

Finnish potatoes

Green Olives

Peaches

Quinoa, Hazelnut and Sweet Potato Salad

Roast beetroot, Valencia orange, rocket and Persian Feta served with a drizzle of caramelised balsamic

Tomato and Rocket Salad

Tomato, Goats Cheese and Caramalised Onion Tart

Tomatoes

Vegan Yum Cha